Monday, November 23rd
Doors Open at 11:45 am
Meal To Go Served 12-1 pm
First Come First Serve (no reservations) – Limit of 2 lunches per person
Thanksgiving Lunch to Go includes:
Roast Turkey, Baked Ham, Mashed Potatoes, Gravy,
Green Beans with Bacon & Almonds, Green Salad, and Annette’s Sweet Potato Pie
Suggested Contribution
$4.50 for 60+ years old and $6.50 for under 60 years old.
Bring exact change or a lunch ticket for faster check-in.
