Community Archives - Mountains To Sound Greenway Trust

Congressional Hearing on Greenway Heritage Area

April 11, 2018

For the first time since 2014, the U.S. House’s Natural Resources Committee held a hearing on designation of the Mountains to Sound Greenway National Heritage Area. This is a critical step towards achieving designation before the end of this year.

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New Ways to Explore Snoqualmie Valley Trail

March 27, 2018

Five newly installed wayfinding signs are making it easier than ever to navigate the 31-mile Snoqualmie Valley Trail and explore the surrounding communities. They fit into a broad effort to make the Valley easy to visit, explore, and connect with.

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Trail Plans Unveiled for Towns to Teanaway

March 9, 2018

The first round of draft plans for a new trail system to connect the towns of Ronald, Roslyn, and Cle Elum with the Teanaway Community Forest have been unveiled—and are ready for public comment.

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Middle Fork Series Launches

February 26, 2018

We’re launching a brand-new series of volunteer events designed to connect you to the spectacular Middle Fork Valley. From trail work, restoration, and trailhead clean-up, there are so many ways to get involved.

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Pearl Moore Remembers

September 18, 2017

Pearl Moore, who turns 100 this month, remembers growing up in the mill town of Preston, Washington.

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March of the Vegetables

December 2, 2016

A new kind of parade is coming to the Snoqualmie Valley! The March of the Vegetables parade will celebrate all that is wonderful about the Snoqualmie Valley – its art, farms, beauty, and vibrant small-town communities.

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Bounty Week: A Celebration of Local Food

October 10, 2016

Snoqualmie Valley restaurants teamed up in August with local farmers for the first annual Bounty Week, to highlight Valley-grown vegetables on their menus. The week was a resounding success and is the first of many new initiatives linking Valley residents and visitors with local farmers and local produce.

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A River Runs Through It

March 22, 2016

Neighbors from across the Snoqualmie River Valley came together for this eight-part workshop series, in which differences were set aside, sleeves were rolled up, and a vision for a bright future was crafted.

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Chef-to-Farm connects culinary students with local farms

August 11, 2015

Through a ‘Chef-to-Farm’ program, culinary students are learning how to support local food and be part of the local food revolution from the very beginning of their careers.

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Stories from the Trek: Making Connections

July 23, 2015

The 25th Anniversary Greenway Trek was an adventure not soon to be forgotten. Participant Dale Hoff recounts highlights from the 25th Anniversary Greenway Trek.

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